THE PERFECT TUNA CASSEROLE

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Casseroles Fish
Main dish Vegetables

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 cn Cream Of Mushroom Soup
1/3 c Milk
6 1/2 oz Tuna — Drained And Flaked *
2 Eggs — Hard Boiled, Sliced
1 c Peas — Cooked
1 c Potato Chips — * *

* As this is an old recipe, it calls for tuna packed
in oil. ** Slightly crumble the potato chips.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Preheat oven to 350 degrees F.
Blend soup and milk in 1-quart casserole. Stir in
tuna, eggs, and peas. Bake 20 minutes. Top with
chips; bake 10 minutes longer.

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