“Philly-Style” White Pizza

Recipe By :=20
Serving Size : 15 Preparation Time :0:00
Categories : Main Dish Pies
Cheese/Eggs

Amount Measure Ingredient — Preparation Method
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1 Med. Onion, sliced
1 Med. Green pepper, sliced
8 oz Mushrooms, sliced
8 oz Roast beef, shaved
3 tb Worchestershire sauce
3/4 ts Garlic powder
1/4 ts Pepper
1 Loaf frozen white bread
– dough, thawed
3 tb Olive oil
1 ts Crushed garlic
4 c Asst. shredded cheeses
/4 c Parmesan cheese, grated

Saute vegetables in 1 tb. olive oil until limp; add roast beef. Saute =
for three more minutes. Add Worchestershire sauce and seasonings; cook =
2-3 minutes more and remove from heat. Set aside. Dust work surface=
with flour and roll out bread dough to fit a 10″ x 15″ cookie sheet. =
Grease cookie sheet; fit dough into pan, making a rim of dough around=
edges of pan. Brush with remaining 2 tb. olive oil and spread crushed=
garlic over entire surface of dough. Top with a light layer of shredded=
cheese, then meat/vegetable mixture, distributing evenly. Top with=
remaining shredded cheese, then Parmesan. Bake at 400 degrees F. for=
20-25 minutes or until cheese is melted and bubbly. Let sit 5 minutes=
before cutting and serving. =20

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