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Recipes, Recipes, Recipes
8 Feb // php the_time('Y') ?>
GOLDEN OATMEAL MUFFINS
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Breads Quick
Amount Measure Ingredient — Preparation Method
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1 c Sifted all-purpose flour
1 tb Baking powder
1/2 ts Salt
1/4 c Sugar
1 c Quaker Oats, uncooked
— (quick or old-fashioned)
3 tb Vegetable oil
1 Egg — beaten
1 c Milk
Sift together flour, baking powder, salt and sugar
into bowl. Stir in oats. Add remaining ingredients;
stir only until dry ingredients are moistened. Fill
greased medium-sized muffin cups 2/3 full. Bake in
preheated hot oven (425 F.) about 15 minutes. Serve
piping hot.
FRUIT OR NUT MUFFINS: Add 1/2 cup raisins, chopped
pitted dates or nutmeats with the oats.
CINNAMON-TOPPED MUFFINS: Combine 2 tablespoons sugar,
2 teaspoons all-purpose flour, 1 teaspoon cinnamon and
1 teaspoon melted butter or margarine. Sprinkle over
muffins before baking.
Source: Our Favorites for family and friends
Reprinted with permission from The Quaker Oats Company
Electronic format courtesy of Karen Mintzias
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25 Sep // php the_time('Y') ?>
Homemade Chili Powder
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seasonings
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
3 Tbsp. paprika
1 Tbsp. ground cumin
2 Tbsp. oregano
1 tsp. red or cayenne pepper
1/2 tsp. garlic powder
Mix well. Place in an airtight container. Adjust red pepper to taste for a
hot or mild blend. This makes 2/3 cup.
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