Recipes published in ‘E Cleary’

Thick Rich Red Bean Soup

Recipe

20 Jun

THICK RICH RED BEAN SOUP

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups Cuban

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 lb Red kidney beans, soaked
2 qt Water
1 ea Bay leaf
1 lg Green bell pepper, seeded
— quartered
—–SOFRITO—–
1/4 c Olive oil
4 ea Garlic cloves, chopped
1 lg Onion, chopped
1 lg Green bell pepper, diced
1 c Tomatoes, coarsely chopped
1 tb Red wine vinegar
1/2 c Dry sherry
1/2 ts Oregano
1/2 ts Cumin
Salt pepper
—–TO FINISH—–
2 md Potatoes, diced
1 c Butternut squash, diced
Olive oil to taste

Combine beans, water bell pepper salt, bring to a boil simmer for 1 1/2
to 2 hours. Add more water as needed.

SOFRITO: Heat oil in a skillet, saute the garlic, onion bell pepper till
tender. Add tomatoes, vinegar, sherry, oregano, cumin, salt pepper
cook 10 minutes.

When beans are tender, add the sofrito, potatoes squash. Stir to blend,
cook over a low heat until the potatoes squash are tender. Either
serve as is or puree. Drizzle some olive oil over each serving.

Adapted from Randelman Schwartz, “Memories of a Cuban Kitchen”

– – – – – – – – – – – – – – – – – –

Filed under: Appetizers, Can Preserv, E Cleary, Vegetables

Apple-Ginger Scones

Recipe

30 Oct

APPLE-GINGER SCONES

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Bisquick Breads

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
2 c Bisquick
1/2 c Apple — chopped, peeled
3 tb Brown sugar
1/4 ts Ginger
1/3 c Milk
1 Egg — or 2 egg whites
-or 1/4 c egg substitute
Milk
Sugar

Heat oven to 425F. Grease cookie sheet. Mix
bisquick, apple, brown sugar, ginger, milk and egg
until dough forms. Knead 10 times.

Pat dough into 8 inch wide circle on cookie sheet.
Brush with milk. Sprinkle with sugar. Cut into 8
wedges.

Bake about 14 minutes or untl golden brown. Serve
warm.

– – – – – – – – – – – – – – – – – –

Filed under: Breads, E Cleary

You are currently browsing the archives for the E Cleary category.

House Of Munch

Recipes published in ‘E Cleary’

Thick Rich Red Bean Soup

Apple-Ginger Scones

Pages

Archives

Categories

Sponsors

Recent Recipes

Friends